November 27, 2022 by Staff
A clean kitchen is essential for any household. Not only does it help to keep the space looking presentable, but it also helps to prevent the spread of bacteria and other contaminants. Kitchen cleaning can be daunting, but it can be easily accomplished with a bit of planning and effort.
If you want to ensure your kitchen is clean and safe for you and your family, here are some things to add to your kitchen cleaning checklist.
1. Dish Towels
Dish towels are one of those things that we use every day but often don’t think about cleaning. But just like any other item in your home, they can become covered in bacteria and other germs.
They’re often used to dry our hands, which can transfer germs to the towel. They also wipe up spills and other messes, which can leave behind bacteria. And if they’re not properly cleaned, they can start to smell musty and become a breeding ground for mold and mildew.
To clean your dish towels, wash them in hot water with your laundry detergent. You can also add a cup of bleach to the wash cycle to help kill any bacteria that may be present.
2. Can Openers
Keeping can openers clean helps to prevent cross-contamination of food. If you cut open cans of food with a dirty can opener, you could transfer bacteria from the can to the food. This is especially important if you are opening cans of raw meat. Second, a clean can opener is simply more effective. A dirty can opener can cause the blade to become dull, making it harder to open cans.
So how do you clean a can opener? The best way is to disassemble the can opener and wash all the parts in warm, soapy water. You can also use a toothbrush to get into all the nooks and crannies. Rinse everything off and dry it thoroughly before reassembling the can opener.
As food spoils, it releases various gases that can contaminate other foods in the fridge. These gases can also build up and cause the refrigerator to smell. Cleaning your fridge regularly can remove these contaminants and keep your food fresh.
Cleaning your fridge is actually pretty simple. Start by removing everything from the fridge, including shelves and drawers. Give the fridge a good wipe-down with a bar of mild soap and water. Be sure to get into all the nooks and crannies. Once you’re done, put everything back in the fridge and give it a final wipe-down.
You should aim to clean your fridge at least once a month. However, if you have a lot of food in your fridge, or if it’s particularly dirty, you may need to clean it more often.
4. Kitchen Sinks
Believe it or not, your kitchen sink is one of the dirtiest places in your home. It’s full of bacteria, mold, and other nasty germs. And if you don’t clean it regularly, those germs can start to build up and make you sick.
The best way to clean your kitchen sink is to use a natural, non-toxic cleaner. There are plenty of great options on the market, or you can make your own.
Just mix equal parts water and vinegar in a spray bottle and use it to scrub down your sink. You can also add a few drops of essential oil to give it a pleasant smell.
A clean kitchen is a safe kitchen. You can take a few simple steps to keep your kitchen clean, such as those tips mentioned above. By following these steps, you can help prevent the spread of bacteria and keep your kitchen a safe and healthy place.
If you need a cleaning service in Washington, DC, contact us at Oui Clean. We have a team of professional cleaners that will keep your home, especially your kitchen, safe and sanitary. Book our standard cleaning service today to get started!